Product - [ concept | key benefits | technical specifications | reference | payback | coupe set ]

Applications - [ sorbets | ice creams | soups ]
 
Pacojet... a revolutionary system

Pacojet is a counter top machine.
Fits in every kitchen.
No special installation required.
Plugs into standard socket.

The basic Pacojet system includes all
accessoires needed to get started.

For Pacojet no quanitity is too big
or too small.

Makes one portion (approx 3.5 fl oz)
in 20 seconds or the entire beaker
(1 litre / 1.2 quarts) in less than
4 minutes.


In one hour Pacojet can make up to:

15 litres of ice creams or sorbets in 15 different flavors
15 kg of fine farce for pâtés, terrines, fluffy mousses
15 kg herb or spice concentrate for sauces oils etc. or
150 portions of soups in 15 varieties


A Pacojet system includes


Pacojet machine

lid

'spray guard' assembly

'standard' Pacotizing blade

2 chrome steel
pacotizing-beakers
with lid

outer "protective" beaker

spatula

Pacojet recipe book

rinsing ring

cleaning seal ring

cleaning insert-rotating brushes




Technical Specifications

Beaker capacity
max. fill
diameter
height		 1 liters / 1.2 quarts
0.8 liter / 28 fl.oz.
13 cm / 5 inch
13.5 cm / 5.2 inch
Ideal Pacotizing
temperature

 -20˘XC / -4˘XF
Blade revolution 2000 rpm
Air pressure 1.2 bar / 17 lb.in
Dimensions
width
depth
height		 20 cm / 8 inch
36 cm / 15 inch
50 cm / 20 inch
Voltage 220-240 Volt / 50 cycle
220-240 Volt / 60 cycle
110-120 Volt / 60 cycle
Rated Power 1000 watt
Net weight 14 kg / 30 lb