Soft Serve Ice Cream Machine

Create Year-Round Tasty Treats

Ice creams and Gelato are not just best sellers for the hot summers, but are becoming a tasty treat that people would enjoy all year round. Whether you are running a small concession stand by the beach, a restaurant that offers desserts after meals, or a gourmet frozen dessert chain store, a quality Taylor ice cream machine or gelato machine would be your best help in Hong Kong.

Just sit back in the heat of the summer and enjoy some soft serve ice cream made with ease thanks to the right ice cream machine in HK. You will be able to pull a bigger crowd of people for your project undertaking with the right ice cream machine in Hong Kong, no matter what age group you’re reaching out to. After all, the love for ice scream isn’t limited to a particular age group or background.

Our Soft Serve Ice Cream Machines in HK

Most of our ice cream machines are capable of serving two soft serve flavours, or a combination of the two in a swirl or twist. The mix hopper of various models can store and refrigerate from 7.6L up to 18.9L of ice cream mix. To fulfil the needs of the evermore health-conscious generation nowadays, all models of the soft serve freezers offer variations including low or non-fat ice creams, yogurt or sorbet. How easy it is to enrich your menu with just a single machine!

Having multi-functions does not necessarily make the ice cream machine difficult to operate. In fact, the auto mode is there to reduce the operators’ work burden. The design of the machines also takes safety seriously by using the door interlock system that allows the beater to operate only when the dispensing door is in place. When the ice cream mix is at low level, the indicator lights will turn on and the machine will either be automatically switched to standby mode or completely shut down. Some models come with a heat treatment system to keep the dairy products at safe temperature for up to two weeks to ensure food safety.

If a simple ice cream is too ordinary, perhaps gelato would bring your business more attention and popularity. The Taylor batch freezers are able to serve not just the regular ice creams, sorbet and yogurt, but also gelato and Italian ice. As the gelato machine uses liquid base mix to make desserts, the products are known for their smoothness and delicacy. As the product is being extracted into a container, added ingredients such as fruits, nuts or candies can be folded in to create more surprising variations that will surely attract more attention from your customers.

Frequently Asked Questions

What capacity can the ice cream machine handle?

There are different models of the ice cream machine that may just fascinate you. The models offered can store anywhere between 7.6L and 18.9L of ice cream mix in them. You can get a single flavour out of the machine or use it to make a combination of 2 soft serve flavours. If you’re feeling a little adventurous and are in the mood to mix flavours, you will be able to combine flavours in the form of a swirl or twist. Yes, just one ice cream machine in Hong Kong can help you do so much!

Where will the ice cream machine come in handy?

People love high quality desserts and with the right ice cream machine in Hong Kong, you will be able to offer them what they want. Ice cream machines can be used in several areas of application. Certain restaurants may follow up meals with desserts. Ice cream machines can be used there to make the task easier for you. You could even end up selling ice cream and other desserts at a tiny concession stand on the beach. A gourmet frozen dessert chain store is another place where the right ice cream machine will be able to make a huge difference. There are different models to choose from, so take your pick depending on the needs of the situation.

What can you do with the ice cream machine in HK?

The ice cream machine, whether you are a rental or purchase customer, can be used to make a lot more than just ice cream. Whether it is gelato, sorbet, Italian ice, or just normal ice creams, one machine can get the job done for you. There is a pasteurizer, batch freezer, heat treat countertop, and of course, the soft serve ice cream machine. You can even create non-fat ice creams and sorbets with the use of the machine and finish up the output by topping it with nuts, candies, or fruits (depending on the demand of your audience). While it may be multi-functional, it is still easy to operate, especially thanks to the auto mode feature available.

Is the ice cream machine safe to use?

Quality shouldn’t come at the cost of safety, which is why our ice cream machines for rental and purchase have features to promote its safe use for those using it. The beater operates only with the correct positioning of the dispensing door thanks to the door interlock system. There are also indicator lights that switch on the detection of low ice cream mix levels. When these lights come on, the machine shuts down on its own or switches to the standby mode. Food safety requirements are also met thanks to the heat treatment system that is able to keep dairy products safe for 2 weeks.